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Luxury Kitchen Specifications for Aging in Place/Universal Design

  • 16 Apr 2020
  • 1:00 PM - 2:00 PM
  • The Internet

Sponsored By Sub-Zero, Wolf, and Cove

This course describes general design considerations to make a luxury kitchen suitable for all users, and indicates which features in cooking and refrigeration appliances are safe and accessible.


Approved by AIA (HSW), ASID/IDCEC, NARI and NKBA for 1 hr/1 LU

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